Blog archives

 

 

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Oxtail Stew

Oxtail Stew From: Elise Bauer Total Time: 4 Hours 30 Mins Ingredients: 3 lbs oxtails with separated joints Salt and pepper Olive oil 1 medium yellow onion, chopped 1 celery rib, chopped 1 large carrot, chopped 2 cups stock (chicken or beef)* 2 cups of red wine 3 whole cloves garlic, peel still on One […]

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Grilled Hanger Steak with Chimichurri Sauce

Grilled Hanger Steak with Chimichurri Sauce From: spoonful.com Prep Time: 5 Mins Cooking Time: 30 Mins Total Time: 35 Mins Ingredients: 2 (1 pound) hanger steaks, cut almost all the way through lengthwise 1 tablespoon butter, melted1/2 teaspoon ground black pepper 1/2 teaspoon freshly grated lemon peel Chimichurri Sauce: 1 bunch parsley (2 cups lightly […]

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Spanish Beef Stew

Spanish Beef Stew From: Andrew Zimmern Total Time: 2 Hours 35 Mins Ingredients: 3 tablespoons olive oil 2 pounds cubed beef for stew 3 pieces bacon, chopped (I like applewood-smoked) 1 large onion, minced 3 garlic cloves, smashed 1/4 teaspoon nutmeg 1/4 teaspoon powdered ginger 1/4 teaspoon clove 1 teaspoon sugar 1 cup dry red […]

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Hearty Beef Stew

Hearty Beef Stew From: browneyedbaker.com Cooking Time: 1 Hour 30 Mins Total Time: 1 Hour 30 Mins Ingredients: 3 lbs. beef chuck roast, trimmed and cut into 1 1/2 in. cubes Salt and ground pepper 3 tablespoons vegetable oil, divided 1/4 teaspoon salt 2 medium onions, chopped (about 2 cups) 3 medium garlic cloves, minced […]

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Braised Beef with Mushrooms and Cabernet Sauce

Braised Beef with Mushrooms and Cabernet Sauce From: browneyedbaker.com Prep Time: 30 Mins Cooking Time: 2 Hours 45 Mins Total Time: 3 Hours 15 Mins Ingredients: 3 lbs. beef chuck roast, trimmed and cut into 2-inch cubes 2 large onions, peeled and quartered 3 large carrots, cut into chunks 2 stalks celery, trimmed and halved […]

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Slow- cook tuscan sausage and bean soup

Slow- cook tuscan sausage and bean soup From: RecipeGirl.com Prep Time: 15 Mins Cooking Time: 8 Hours Total Time: 8 Hours 15 Mins Ingredients: One (12-ounce) link of turkey kielbasa sausage, cut into 1/4-inch-thick rounds 2 cloves garlic, minced 1 small onion, chopped 1 large carrot, peeled and roughly chopped 1 large stalk celery, chopped […]

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Basque lamb stew

Basque lamb stew From: RecipeGirl Prep Time: 25 Mins Cooking Time: 2 Hours 30 Mins Total Time: 2 Hours 55 Mins Ingredients: 3 1/2 pounds lamb shoulder, cut into 2-inch pieces MARINADE: 3 cloves garlic, peeled & crushed 1 sprig fresh rosemary 3/4 cup dry white wine STEW: 2 Tablespoons extra virgin olive oil 1 […]

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Basic beef stew

Basic beef stew From: RecipeGirl Prep Time: 30 Mins Cooking Time: 2 Hours 30 Mins Total Time: 3 Hours Ingredients: 1 Tablespoon olive oil, divided 1 pound small cremini mushrooms 2 cups chopped onions 3 cloves garlic, minced 1/3 cup all-purpose flour 2 pounds lean beef stew meat, cut into bite-sized pieces 3/4 teaspoon salt, […]

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Steak with red wine shallots and thyme

Steak with red wine shallots and thyme From: LAURIE BLACK Prep Time: 45 Mins Cooking Time: 15 Mins Total Time: 1 Hour Ingredients: 12 shallots, peeled 2 garlic cloves, finely sliced 3/4 cup brown sugar 1/2 cup red wine 4 thick scotch fillet or sirloin steaks (about 200g each) 2 teaspoons fresh thyme leaves dash […]

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