0

Autumn Salad with Red Wine Vinaigrette

 

Autumn Salad with Red Wine Vinaigrette

Ingredients:

  • 2 tablespoons extravirgin olive oil 
  • 2 tablespoons red wine vinegar
  • 1/2 teaspoon sugar 
  • 1/2 teaspoon minced garlic
  • 1/4 teaspoon paprika
  • 1/4 teaspoon dry mustard
  • 1/8 teaspoon salt
  • Pinch of dried basil
  • Pinch of ground red pepper
  • 5 cups mixed salad greens 
  • 4 cups torn romaine lettuce
  • 2 1/2 cups cubed Asian pear (about 1 large)
  • 2 cups chopped Granny Smith apple (about 1 large)
  • 1/2 cup thinly sliced red onion
  • 1/4 cup (1 ounce) crumbled goat cheese

Directions:

  1. Combine first 9 ingredients in a bowl, stirring with a whisk.
  2. Combine salad greens, romaine lettuce, Asian pear, apple, and red onion in a large bowl. Drizzle with vinaigrette, and toss well to coat. Sprinkle with crumbled goat cheese.