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Homemade Tomato Sauce

Homemade Tomato Sauce From: Helen Cavallo Prep Time: 10 Mins Cooking Time: 1 Hour Total Time: 1 Hour 10 Mins Ingredients: 2 carrots, diced 2 stalks of celery, diced 1 yellow onion, diced 3 cloves of garlic, minced 8 plum tomatoes 2/3 cups of water 1/2 cup of red wine 1 cup of freshly torn […]

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Soy-Braised Chicken

Soy-Braised Chicken From: Catherine Newman Prep Time: 10 Mins Cooking Time: 2 Hours Total Time: 2 Hours 10 Mins Ingredients: 3 or so pounds of bone-in, skinless chicken parts 2 1/2 cups chicken broth 2 cups soy sauce 1/3 cup dry sherry or Chinese rice wine 6 quarter-size coins fresh ginger, smashed with the side […]

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Roast Chicken Cobb Salad

Roast Chicken Cobb Salad From: Chef Eddie Blyden Prep Time: 20 Mins Cooking Time: 10 Mins Total Time: 30 Mins Ingredients: 4 ounces mayonnaise 1 tablespoon minced garlic 4 ounces buttermilk yogurt 1 tablespoon lemon juice 4 ounces blue cheese, crumbled Salt and pepper 4 heads butter lettuce, trimmed and washed 8 strips thick-cut bacon […]

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Party-in-a-Bowl Potato Salad

Party-in-a-Bowl Potato Salad From: spoonful.com Total Time: 15 Mins Ingredients: 2 pounds Yukon Gold potatoes, cut into 1-inch chunks 2 teaspoons salt 3 tablespoons white wine vinegar or cider vinegar 1 tablespoon unsalted butter 1/4 pound prosciutto (or lightly smoked ham), diced 1/2 cup mayonnaise 2 stalks celery, diced 1/2 cup diced red onion 1/4 […]

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Brown Beef Stew

Brown Beef Stew From: Catherine Newman Prep Time: 40 Mins Cooking Time: 2 Hours 20 Mins Total Time: 3 Hours Ingredients: 4 pounds of beef stew meat, cut into 1 1/2-inch cubes (I bought a single piece of chuck and cut it myself) 2 teaspoons kosher salt (or half as much table salt) Freshly ground […]

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Green Goddess Potato Salad

Green Goddess Potato Salad From: Catherine Newman Total Time: 15 Mins Ingredients: 2 tablespoons plus 1 teaspoon kosher salt, plus more to taste (or half as much table salt) 2 1/2 pounds small red potatoes, peeled and cut into quarters 1/2 cup high-quality store-bought mayonnaise 1/2 cup sour cream 1/2 cup finely chopped scallions (white […]

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Easy Slow-Cooker Spinach and Artichoke Dip

Easy Slow-Cooker Spinach and Artichoke Dip From: spoonful.com Prep Time: 5 Mins Cooking Time: 1 Hour 30 Mins Total Time: 1 Hour 35 Mins Ingredients: 10 ounce bag baby spinach, fresh or frozen 1 can (14 ounces) artichokes, drained and chopped 8 ounces sour cream 8 ounces cream cheese 1 cup Parmesan cheese, shredded 1/2 […]

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Mediterranean Linguine with Basil and Tomatoes

Mediterranean Linguine with Basil and Tomatoes From: Crisco Prep Time: 15 Mins Cooking Time: 10 Mins Total Time: 25 Mins Ingredients: 1 pound linguine pasta (1 box) 2 pints grape tomatoes (4 cups), cut in half 3/4 cup grated Parmesan cheese, plus additional for garnish 1/2 cup Crisco 100% Extra Virgin Olive Oil 18 – […]

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Calamari Rings

Calamari Rings From: spoonful.com Prep Time: 2 Mins Cooking Time: 4 Mins Total Time: 6 Mins Ingredients: 1 pound calamari 1/4 cup sherry wine 1 garlic clove, minced 2 tablespoons olive oil 1 tablespoon lemon juice 1/2 teaspoon kosher salt Directions: Rinse, drain and pat calamari dry. Cut calamari into rings and pat dry again […]

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Watermelon Feta Salad

Watermelon Feta Salad From: Alison Needham Prep Time: 10 Mins Cooking Time: 10 Mins Total Time: 20 Mins Ingredients: 1 small seedless watermelon, preferably chilled 1/8 cup red wine vinegar 1/8 cup olive oil 1/2 cup crumbled feta cheese 10 mint leaves, minced Sea salt and freshly ground black pepper Directions: Remove and discard the […]

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