Chocolate-Wine Balls


Chocolate-Wine Balls

Prep Time: 20 Mins Total Time: 20 Mins


  • 1/4  cup honey
  • 1  package (6 ounces) semisweet chocolate chips (1 cup)
  • 2 1/2  cups finely crushed vanilla wafer cookies (about 55 cookies)
  • 2  cups ground walnuts
  • 1/3  cup port, sweet red wine or apple juice
  • About 1/2 cup coarse sugar crystals (decorating sugar)


  1. Heat honey and chocolate chips in 3-quart saucepan over low heat, stirring constantly, until chocolate is melted; remove from heat. Stir in crushed cookies, walnuts and port. Shape into 1-inch balls; roll in sugar crystals.
  2. Store in tightly covered container. Let stand several days to blend flavors. Flavor improves with age up to 4 weeks.