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Fresh Peach Gelées

 

Fresh Peach Gelées

From: myrecipes
Total Time: 10 Mins

Ingredients:

  • 1 cup sparkling white wine
  • 1/2 cup vodka
  • 1/4 cup Peach Puree
  • 1 (3-oz.) package peach-flavored gelatin*
  • 1 (1-oz.) package unflavored gelatin
  • 1 cup boiling water
  • Garnish: fresh peach slices

Directions:

  1. Stir together wine, vodka, and Peach Puree in an 11- x 7-inch baking dish; sprinkle gelatins over wine mixture. Let stand 1 minute.
  2. Stir 1 cup boiling water into wine mixture, stirring until gelatin is dissolved. Cover and chill 8 hours or until set.
  3. Cut gelatin into 64 (1-inch) cubes. Garnish, if desired.

*Sugar-free peach-flavored gelatin may be substituted.